Busser Job Description

Job summary 1

The Busser plays a critical role in assisting servers in providing exceptional service to guest. S/He assists with clearing and resetting tables, refilling water, serving tea, and restocking clean plates, silverware, and glassware, ensures the guests feel welcome and taken care of, wow them with exceptional services, and ensures the smooth turnover of tables.

Duties & Responsibilities 1

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Requirements & Skills 1

Job summary 2

A Busser ensures guests are seated at a clean and properly set table within the shortest amount of time possible. Bussers maintain cleanliness of the restroom, perimeter of the building and parking lot. They also work with Servers and Host/Hostesses to ensure guests receive excellent service.

Duties & Responsibilities 2

Requirements & Skills 2

Job summary 3

The ideal Busser is an individual who is punctual, attentive to detail, reliable, and above all - friendly. Table availability in our restaurant is key to our continuing success. The Busser sets and resets dining room tables in order to maximize prompt table availability for our guests. He/She removes plates, glassware, and silverware when guests have completed their meal and quickly and efficiently re-sets/re-stocks the table for new guests. During the course of his/her duties, the Busser is polite and happy to provide outstanding service to all of our guests.

Duties & Responsibilities 3

Requirements & Skills 3

Job summary 4

The Busser is responsible for cleaning and re-setting tables, assisting guests, and providing excellent customer service.

Duties & Responsibilities 4

Requirements & Skills 4

Job summary 5

The Busser's primary responsibility is to ensure guest delight by providing an exceptional experience that makes our guests want to return again and again. Their energy is up and out. Basic duties are to bus and reset tables, take bus tubs and glass racks to the dish room, pre-bus tables, and re-stock glasses.

Duties & Responsibilities 5

Requirements & Skills 5

Job summary 6

Bussers also referred to as dining room attendants or bartender helpers, help out the wait staff and bartenders at restaurants and other places that serve food. Bussers clean tables, taking plates, utensils and drinkware to the kitchen to be washed, make sure diners' water glasses are full, and reset tables for the next service. Bussers might help waiters and waitresses bring food out to a table, restock utensils, napkins and other dining room needs. Bussers aren't the front line of food service, but customer attentiveness and a neat appearance are still necessary. Bussers make sure waiters and waitresses can focus on the diners and make sure that food comes out in a speedy manner.

Duties & Responsibilities 6

Requirements & Skills 6

Job summary 7

As a Busser, you'll be responsible for clearing and setting restaurant tables, stocking all service stations, and assisting with the cleaning and sanitization of dishes. You'll ensure to provide excellent customer service, attention to detail, and the desire to create a welcoming environment.

Duties & Responsibilities 7

Requirements & Skills 7

Job summary 8

The Busser helps provide exceptional dining service to customers in a timely, courteous, efficient, and accurate manner. He or she sets and resets dining room tables to maximize prompt table availability for our customers, removes plates, glassware, and silverware when customers are finished with them, and quickly and efficiently re-stocks dishes and glassware. In addition, the Busser helps with other tasks including washing dishes, cleaning, and emptying trash, and maintaining restrooms. The Busser is polite and friendly to guests, wait staff, and management and must follow proper sanitation standards and keep his or her workstation clean and sanitary at all times.

Duties & Responsibilities 8

Requirements & Skills 8

Job summary 9

Bussers are responsible for ensuring a clean environment for guests and team members. Responsible for bussing tables, maintaining floor cleanliness throughout the dining room, ensure clean and sanitary restrooms throughout the shift and support the service team members in helping to provide “Outrageous” guest service. Busser should have the ability to work positively in a high paced, team environment.

Duties & Responsibilities 9

Requirements & Skills 9

Job summary 10

Bussers are responsible for maintaining the appearance of their assigned work area and station by cleaning, stocking and organizing. Bussers are also responsible for delivering and expediting food orders and condiments to guests in various food venues as necessary.

Duties & Responsibilities 10

Requirements & Skills 10

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