We are seeking a Prep Cook who will be responsible for a variety of tasks around the restaurant, including food preparation and customer service.
Some of the responsibilities include preparing food throughout the day, providing excellent customer service, maintaining cleanliness in the restaurant, taking orders, following safety procedures and ensuring customers have an amazing experience. Our ideal Prep Cook will have excellent communication skills and the ability to work with the public. They must also be detail-oriented to ensure food is prepared correctly and according to recipe.
Duties & Responsibilities 1
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Requirements & Skills 1
Job summary 2
The Prep Cook prepares ingredients by washing, peeling, chopping, or cutting to be used later in dishes, sets up food tables, salad bars, or workstations. The Prep Cook also produces simple dishes such as salads, sandwiches, and desserts.
Duties & Responsibilities 2
Requirements & Skills 2
Job summary 3
The Prep Cook is responsible for the overall dining services operation of the dining. Services department in the absence of the head cook/dining services coordinator. These responsibilities include, but are not limited to, the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products, and regulatory compliance.
Duties & Responsibilities 3
Requirements & Skills 3
Job summary 4
The Prep Cook is responsible for providing the best possible nutritional experience for our clients possible. The Prep Cook is responsible for assembling delicious meals and monitoring the experience of the clients. Under the supervision of the Kitchen Manager, the Prep Cook is responsible for ensuring quality food handling, preparation and efficiency are kept in the highest regard. The Prep Cook will work with the Kitchen Assistants to ensure all needed tasks are efficiently completed.
Duties & Responsibilities 4
Requirements & Skills 4
Job summary 5
As a Prep Cook, you'll work side-by-side with experienced chefs making a wide variety of delicious dishes. You'll make the food that makes a difference in our customers lives.
Duties & Responsibilities 5
Requirements & Skills 5
Job summary 6
We are looking for a Prep Cook to join our team. You will be expected to manage all aspects of the kitchen, including prep, cooking, inventory, menu planning, cleaning, dishes, etc.
Duties & Responsibilities 6
Requirements & Skills 6
Job summary 7
Prep Cook is responsible for setting the pace for a great shift, every shift. He / she provide dependable, fast service. We are seeking fun, outgoing, and high-energy individuals to join our team as Prep Cooks.
Duties & Responsibilities 7
Requirements & Skills 7
Job summary 8
The Prep Cook is responsible for overall meal preparation and presentation in a consistent and efficient manner according to standards while using independent decision-making. Employees in this position provide customers with menu items as quickly, conveniently, and efficiently as possible in a friendly manner. A Prep Cook is also required to work with other cooks and servers/cashiers in a team like and friendly manner.
Duties & Responsibilities 8
Requirements & Skills 8
Job summary 9
The Prep Cook is responsible for pre-preparation, station set up, preparation and service to order of menu items for breakfast, lunch and dinner service that will be cooked as ordered by a resident or customer. Menu item preparation can include any hot food, cold food and baked items. The Prep Cook completes the assigned meal production schedule.
Duties & Responsibilities 9
Requirements & Skills 9
Job summary 10
This position is responsible for preparing nutritious meals that meet the needs of the facility residents in a safe and professional manner.
