Dietary Aide Job Description

Job summary 1

We are currently seeking a Dietary Aide to prepare dining rooms and tables, provide meal service to residents and maintain cleanliness and sanitation of dining and kitchen areas. The successful candidate will ensure full compliance with nutritional standards, internal procedures and government regulations while preparing and serving foods and beverages to all residents.

Duties & Responsibilities 1

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Requirements & Skills 1

Job summary 2

The Dietary Aide assists the cook in food distribution and meal service. Assists in setting up trays and helps the cook to serve at meal times. Makes toast, sandwiches, coffee, tea, juices. Occasional watching and stirring food. He/she cleans and sanitizes dishes and work areas. Performs a variety of duties in the kitchen and resident's dining room.

Duties & Responsibilities 2

Requirements & Skills 2

Job summary 3

As a Dietary Aide you will facilitate food service ensuring that dietary procedures as well as safety and sanitary regulations are followed. You will be responsible for assisting with food preparation and service, cleaning up after a meal service, and helping out with other related tasks.

Duties & Responsibilities 3

Requirements & Skills 3

Job summary 4

Assists with food preparation in accordance with established procedural guidelines, and as may be directed by the Dietary Manager or supervisor. Follows facility procedure for storing, serving and transporting food and supplies. Is also responsible for the cleaning, sanitizing and proper maintenance of equipment.

Duties & Responsibilities 4

Requirements & Skills 4

Job summary 5

We are currently seeking a detail-oriented Dietary Aide to join our assisted living facility. In this entry-level role, you will gain valuable knowledge and experience by serving our residents, employees, and family members' meals.

Duties & Responsibilities 5

Requirements & Skills 5

Job summary 6

The Dietary Aide is responsible for patient, visitor, and employee food service and department sanitation. The Dietary Aide performs a variety of routine duties to serve the patients, visitors, and employee’s meals and to clean and sanitize work areas, dishes, equipment, utensils, and pots and pans.

Duties & Responsibilities 6

Requirements & Skills 6

Job summary 7

Under the direction of the Chef/General Manager, performs a variety of food service activities in the Food & Nutrition department. Responsible for sanitation of china, silverware, pots, equipment and floors in the department. Prepares/portions cold food for tray line and traveling meals. Works on tray line, assembles and delivers functions and par stocks to nourishment kitchens, receives and stores deliveries per department standards.

Duties & Responsibilities 7

Requirements & Skills 7

Job summary 8

We are seeking enthusiastic Dietary Aides who are passionate and eager to grow alongside an outstanding team!

Duties & Responsibilities 8

Requirements & Skills 8

Job summary 9

We are seeking a Dietary Aide to join our team! You will work alongside other medical professionals to provide exceptional care to patients.

Duties & Responsibilities 9

Requirements & Skills 9

Job summary 10

The Dietary Aide follows the direction of the Certified Dietary Manager and state guidelines to ensure that food is properly prepared, served to residents, and after meals are completed cleanup of the dining hall and dishes.

Duties & Responsibilities 10

Requirements & Skills 10

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