The Restaurant Host is responsible for greeting and seating restaurant guests, managing reservations and working with the restaurant team. If you thrive in a high-pressure, fast-paced environment and can handle challenging service situations with sound judgment and a positive, professional demeanor, we want to hear from you.
Duties & Responsibilities 1
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Requirements & Skills 1
Job summary 2
A Restaurant Host maintains an efficient and courteous restaurant operation by greeting arriving customers, seating, establishing rapport and assisting with restaurant service. Receives and accurately processes payment for restaurant charges.
Duties & Responsibilities 2
Requirements & Skills 2
Job summary 3
As the first person to greet and welcome guests, the Restaurant Host is a critical link to guest satisfaction. The Restaurant Host greets and seats guests while coordinating guest reservations and responding to inquiries in an efficient, courteous and professional manner that results in maximum satisfaction. This person should be very comfortable interacting with guests and potential clients in a highly professional manner.
Duties & Responsibilities 3
Requirements & Skills 3
Job summary 4
A Restaurant Host graciously greeting guests upon arrival, escorting guests to their table, providing menus to guests once seated, and informing the guest who will be serving them. The Restaurant Host manages special seating requests of guests consistent with table availability. The Restaurant Host relays messages to servers and bussers as appropriate and assists with the duties of servers and bus persons as needed to maintain service effectiveness and efficiency.
Duties & Responsibilities 4
Requirements & Skills 4
Job summary 5
We are currently seeking the best talent for our Restaurant Host position. This Restaurant Host is a member of the Restaurant and is responsible for greeting guests, organizing reservations, assisting the leadership team, managing seating arrangements, handling special requests and ensuring the highest level of service to our guests.
Duties & Responsibilities 5
Requirements & Skills 5
Job summary 6
As a Restaurant Host, you would be responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
Duties & Responsibilities 6
Requirements & Skills 6
Job summary 7
The Restaurant Host is responsible for greeting and proper seating of guests as they enter the restaurant. S/he will be responsible for creating an excellent first impression as well as ensuring timely and appropriate seating of guests. The Restaurant Host shall strive to provide exceptional service to both internal and external guests at all times.
Duties & Responsibilities 7
Requirements & Skills 7
Job summary 8
The Restaurant Host is the critical first impression of the restaurant, and therefore is empowered to create memorable guest experiences. The Restaurant Host greets and seats guests while coordinating guest reservations and responding to inquiries in an efficient, courteous, and professional manner that results in maximum satisfaction. This person should be very comfortable interacting with guests and potential clients in a highly professional manner.
Duties & Responsibilities 8
Requirements & Skills 8
Job summary 9
As a Restaurant Host, you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm, personal attention provides a memorable first impression for guests of our restaurants and lounges, making them feel welcome and valued.