Build Reliability. Protect Uptime. Advance Your Craft.
Join our Schaumburg food manufacturing team and become the go-to pro who keeps complex equipment safe, efficient, and ready for production.
Schedule & Compensation
Nights: 7:00pm–7:00am, continental rotation (2 on / 2 off / 3 on / 3 off)
Hourly Range: $33.50–$41.50
Tool Allowance: $500
Why This Role Matters
Reliability-first focus: You’ll execute preventative, predictive, and corrective maintenance plans that reduce downtime and safeguard people and product.
Rapid response: When a line fails, you diagnose root causes and restore operations quickly and safely.
Partnership: You’ll collaborate with production, supervisors, and outside contractors to align priorities and keep output on track.
What You’ll Tackle
Troubleshoot and repair electro-mechanical systems, pneumatics, hydraulics, and basic plant utilities (e.g., plumbing).
Conduct thorough PMs on conveyors, motors, gearboxes, and related equipment.
Close work orders within set timeframes and document tasks using a tablet.
Communicate status, timelines, and risks to operators, leads, and management.
Work solo or in a team; assist contractors during installations or service calls.
Train production team members and fellow mechanics; actively learn new methods and technologies.
Support special projects and other duties as assigned.
What You Bring
High School Diploma or equivalent.
2+ years of experience in a manufacturing maintenance role.
Solid electrical knowledge; able to read and interpret electrical schematics and mechanical blueprints.
Broad maintenance skill set across electrical systems, plumbing, conveyors, motors, and gearboxes.
Competence with hand/power tools, drill presses, and shop tools, with a strong safety mindset.
Clear written and verbal communication; ability to read and interpret documents in English.
The Environment & Physical Expectations
Active baking/manufacturing floor with typical industrial hazards.
High ambient heat; ability to work comfortably in hot conditions.