CIP Sanitation Program Supervisor — Beverage & Food Manufacturing

Could this be your next move?

Do you love the rhythm of a production floor and the satisfaction of a spotless, audit-ready line? Are you the go-to person for CIP validations, SSOP training, and closing out findings before the next shift starts? As our CIP Sanitation Program Supervisor, you will orchestrate plant-wide sanitation for a food and beverage operation, keeping equipment and facilities safe, compliant, and ready to run.

What you will tackle first

  • Own daily sanitation plans across production zones: equipment cleaning, CIP cycles, and facility hygiene
  • Train, schedule, and supervise the sanitation team on SSOPs, GMPs, and food safety protocols
  • Execute and verify CIP on tanks, pipelines, fillers, and processing systems
  • Maintain alignment with HACCP programs, FDA/USDA requirements, and internal standards
  • Drive pre-op inspections, environmental monitoring, and verification checks to release equipment
  • Document everything: sanitation logs, chemical usage and titration records, and audit documentation
  • Manage sanitation chemical inventory, storage, and safe use
  • Collaborate with Quality and Production to ensure timely equipment release and startup
  • Support GMP, SQF, FDA, and third-party audits from preparation through closeout

Your background

  • Experience leading sanitation in food, beverage, or CPG manufacturing
  • Hands-on expertise with CIP systems and sanitation equipment
  • Solid command of SSOPs, GMPs, and HACCP fundamentals
  • Proven participation in food safety audits and inspections
  • Direct cleaning of processing assets: tanks, lines, fillers, blenders
  • Ability to work in wet, chemical, and fast-paced environments

Bonus points

  • Experience in beverage, alcohol, dairy, or other liquid processing
  • Exposure to Sanimatic or comparable automated CIP technologies
  • Familiarity with environmental monitoring programs (EMP)
  • SQF/HACCP certifications or formal food safety training
  • Knowledge of chemical dispensing systems and titration

How we work together

This is a hands-on, floor-first leadership role. You set expectations, model food safety behaviors, and elevate team capability shift after shift.

Search tags

Core sanitation:

  • sanitation supervisor
  • food sanitation
  • GMP sanitation
  • SSOP
  • HACCP
  • CIP (clean-in-place)
  • COP (clean-out-of-place)
  • sanitation audits
  • food safety compliance

Equipment/process:

  • CIP systems
  • sanitation chemicals
  • chemical titration
  • foam cleaning / pressure washing
  • tank cleaning
  • production line sanitation
  • environmental monitoring (EMP)
  • allergen control

Industry:

  • food manufacturing
  • beverage manufacturing
  • dairy
  • alcohol production
  • CPG manufacturing
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