CDL-A Foodservice Route Driver

Drive Your Day, Deliver Great Food

Picture this: it’s an early AM start, you’ve done your pre-trip, and your rig is loaded with food products destined for local customers. You back into the first stop, roll out the electric pallet jack, and make safe, efficient deliveries around town. Most days you’re home after a full Monday–Friday run. Occasionally, you’ll handle an overnight route—Reno–Tahoe on Fri–Sat or Eureka on Thurs–Fri—keeping product moving where it’s needed most.

What You’ll Do

• Operate a Class A tractor-trailer safely and professionally on local, in-town routes
• Use an electric pallet jack to unload food products at customer locations
• Provide reliable, on-time deliveries and great service at every stop
• Be interstate qualified to support occasional overnight runs to Reno–Tahoe (Fri–Sat) and Eureka (Thurs–Fri)

Schedule, Pay & Perks

• Monday–Friday, AM start
• $30 per hour plus overtime
• Weekly pay
• Benefits available

What You Bring

• 1 year of local, in-town Class A driving experience
• Electric Pallet Jack experience
• Food delivery experience
• Current CDL-A, valid Driver’s License, and DOT Medical Card
• Interstate qualified
• No SAP drivers

If you’re ready to pair your city-driving know‑how with dependable routes and steady pay, this role was built for you.